Remember that old notion that you can't fire shino in soda? Well, forget it. Here were my shino soda results:
Shino Sauce, from Mudstuffing Sketchbook:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioThLuOmfZOcQDvP5WAH4EloDPpu6cPO1r5tvOjlYmJGoL6dUC7DkKSCpycU80bbycqNcg6vr_Tnmol1gpPtqWMPW-nS3D5H6YcUJF0ZN-D9uUqjdsRXRcZF53YacP4gNXPclPMumIOupI/s400/Shino+sauce.jpg)
Portland Pottery's Shino recipe:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwnIbZ3rKFHE7KFMJSNpeWwC7VR78r5v12FVyw0cKMQIcIpnzkwmm21fTG1zsbdasPbDASnQWPMLlq0SMHt2lTi9Yaxxy0sO_l8l2CKX5_T-AushRCWiR8WQrmsp2gl2EPE25pj5Z50MsA/s400/PP+shino.jpg)
Malcolm Davis Shino:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiF5W6jnG4L8iYf7zg9MDwBcGSbfW-XGtII6ngZJz9TBh7jGDstW1STu0I3JdHvp3unYRqzXcZzNWJT4zVnLtdIqz3XuF2A1UniaRzKv_XjPC2zzn5-WaXsgRJBjee9DVsyj6UvKcGpR5pj/s400/MD+shino+2.jpg)
And, hey, wow! I usualy steer clear of chrome as a colorant, as most chrome greens I've seen lack subtelty, to say the least. This is the adjusted waxy white recipe, with one-half of one percent chrome. Waxy indeed, and mostly yummy tan with a little blush of green. [Wow, I just realized I never posted the adjusted recipe!! Which is unfortunate, because I thought this is where I stored the recipe. Rats. Anyway,I have a post it the works on adjusting glaze maturation points. I'll find this recipe (hopefully) and post it then.]
So, I've got two new buckets to mix up before the next firing, tentatively scheduled for May 15. If I get "rained out" - actual rain wouldn't stop me but other circumstances might - I'll have to push it to the 27th.